EL CARMEN

– 33 hectares (81,54 acres) in production.
– The farm employs 650 people, being a significant pillar of growth for the region’s community.
– The products grown are American and European style Chrysanthemums, Gerberas, Solidago and foliage.
– Postharvest area: 1.500 mts²
– Cold Room area: 485 mts²
– Cross Docking loading facilities for containers.
– Bioregulation Laboratory.
– Hydroponic system for our gerberas production  1.1 hectares of production.
– Exclusive gerbera postharvest: 120 mts²
– Cold room with trolleys and special buckets to reduce damage.
– Weekly production of 360 stems.

LA CEJA

– 24 (59.3053 acres) of total production in both farms. More than 360 employees with products like Chrysanthemums, Matsumoto, Aster, Snapdragon, Carthamus and foliage.
– At this farm we also have the Bouquet Operation and tinted facilities in which we can process weekly thousands of stems of Flowers.
– Postharvest area in each farm: 1.500 mts²
– Cold Room area in each farm: 300 mts²
– Bouquet Facility capacity production: 70.000 stems per week.
– Tinted area by absorption capacity: 100.000 stems per week.
– Painted area: 10 paint booths capacity: 80.000 stems per week.

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